Shaping vegetables – be it spinach,carrots, bell pepper or a combination of different vegetables – opens up completely new horizons for convenience products: frozen cooked / fried vegetable pieces are put into moulds batch by batch and then converted into the desired shape by means of pressure. Full 3D shapes can be realized, the products are stable and can easily be processed further. The products can either be topped or filled with ham and cheese, sour cream giving an endless variety of convenient food items.
Equipment
